Quick, easy lemon pudding – sugar free and gluten free
A nutritious pudding made with ground almonds and olive oil – 5 minutes start to finish AND delicious too!
Servings
2people
Cook Time
5minutes
Servings
2people
Cook Time
5minutes
Ingredients
Instructions
  1. Throw (literally!) all ingredients together in a large bowl and whisk or beat until smooth.
  2. Spoon into greased (microwave safe) pudding bowl.
  3. Cook in microwave on ‘high’ for up to 1 1/2 – 2 minutes until springy.
  4. Turn onto a plate and serve with a dollop of creme fraiche or natural yoghurt.